\

Back to Search Results

Food Service Lead

This job posting is no longer active.

Branson, MO
Posted: April 27, 2020

Save Job

Summary

**** Internal Job Posting ****

Job Summary
- Responsible/accountable for day to day operations of a food service operation. Has basic cafeteria, food service, and cash register knowledge. Directs and supervises staff as defined by the Missouri Food Code and to accomplish all daily tasks.
Job Requirements
- Education
  - High School Diploma or Equivalent
- Experience
  - no experience required
  - experience preferred: 2+ years supervisory
- Skills
  - Basic reading, writing, math, and computer skills
  - Excellent communication skills
  - Able to follow directions and work together as a team player
  - Able to stand for long periods of time
  - Able to climb, carry, pull, or push up to 50 pounds
  - Able to move quickly
  - Basic cash register
  - Food safety and sanitation knowledge
- Licensure/Certification/Registration
  - N/A

Job Information

Cox Medical Center Branson

FOODSERVICES

Varied Shifts -

Support Services

Req #: 20203242-44806

Not the right position for you?

Join our Talent Network to opt-in to all current and future opportunities.

Join Our Talent Network